Home / Simple Way to Prepare Quick Grilled Dill Fresh Cod Fillets with Cherry Tomatoes 🍅

Simple Way to Prepare Quick Grilled Dill Fresh Cod Fillets with Cherry Tomatoes 🍅

Grilled Dill Fresh Cod Fillets with Cherry Tomatoes 🍅 - Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, grilled dill fresh cod fillets with cherry tomatoes 🍅. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Grilled Dill Fresh Cod Fillets with Cherry Tomatoes 🍅

To get started with this recipe, we must prepare a few components. You may cook Grilled Dill Fresh Cod Fillets with Cherry Tomatoes 🍅 using 11 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Grilled Dill Fresh Cod Fillets with Cherry Tomatoes 🍅

  1. Take 2 1/2 pounds of fresh cod fillets, rinsed and dried.
  2. Take 2 of onions, sliced.
  3. Prepare 1 of orange pepper, sliced.
  4. Make ready 1 package (10 ounce) of fresh cherry tomatoes, rinsed.
  5. It's 1/8 teaspoon of salt.
  6. It's 1/4 teaspoon of black pepper.
  7. Take 2 tablespoons of dried dill weed.
  8. You need 1 tablespoon of lemon juice.
  9. Get 10 cloves of garlic, minced.
  10. Make ready 1/3 cup of olive oil.
  11. You need 1 tablespoon of white vinegar.

Grilled Dill Fresh Cod Fillets with Cherry Tomatoes 🍅 detailed

  1. In a large aluminum baking pan lay out your cod fillets …….. Grilled Dill Fresh Cod Fillets with Cherry Tomatoes 🍅
    Grilled Dill Fresh Cod Fillets with Cherry Tomatoes 🍅
  2. Arrange your sliced onions, orange pepper and cherry tomatoes over fillets ……..
  3. In a small bowl combine your salt, black pepper, dried dill weed, lemon juice, minced garlic, olive oil and white vinegar……..
  4. Spread olive oil mixture all over cod fillets and veggies …….
  5. Cover baking pan with aluminum foil and place on a preheated grill (hot enough that you can barely keep your hands over the grates ~ BE CAREFUL AND DON'T BURN 🔥 YOURSELF !!) 😱😨.
  6. Cook cod fillets on grill until fish flakes easily when touched with a fork, times depend on how hot your grill is, shouldn't be more than 20 minutes……Check occasionally for doneness …… I shook my baking pan twice so that the fish wouldn't stick ……...
  7. Remove baking pan from grill, let cod rest for a few minutes, serve and enjoy 😉!! You not only have a clean grill but you have an awesome meal too ! 🤩🤩🤩🤩🤩🤩🤩🤩🤩🤩.

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