Step-by-Step Guide to Make Quick Easy Chicken Stew
Easy Chicken Stew - Hey everyone, it is Brad, welcome to our recipe page. Today, we're going to make a distinctive dish, easy chicken stew. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Easy Chicken Stew is among the favorite food menus that are sought by a lot of people throughout the internet. If you're the individual who is seeking the recipe information, then this can be a right website page. We convey the steps to how cooking and also the ingredients needed. Do not forget to also display related videos as additional information.
To get started with this particular recipe, we must first prepare a few components. You might cook Easy Chicken Stew using 9 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Easy Chicken Stew
- Prepare 4 of chicken leg quarters, separated.
- Get 1 of large yellow onion, diced.
- You need 2 of large russet potatoes, cubed.
- Make ready 1 can of carrots, drained.
- Take 1 of sick of margarine or butter.
- Get 4 cloves of chopped garlic.
- Make ready to taste of Garlic powder.
- You need to taste of Garlic salt.
- Take 2 tbsp of Cajun seasoning or season salt,.
Easy Chicken Stew detail by detail
- Melt butter or margarine in large sauce pan. And separated chicken quarters and simmer on medium, covered, for approximately 20 minutes..
- Add diced onions, potatoes, and garlic. Cover and slow to simmer for another 15 minutes. Stir every 5 minutes..
- Add additional spices and continue to simmer on medium for approximately another 15 minutes. Stir every 5..
- Add 1 cup of water and turn heat to medium high for about 10 minutes. Then turn down to medium low. Add carrots..
- Cook at medium low for another 30 minutes or until chicken is cooked all the way through..
- If desired, garnish with paprika and parsley before serving over rice..
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