Home / Simple Way to Make Homemade Great for Lunch - Simple! Natto Omurice

Simple Way to Make Homemade Great for Lunch - Simple! Natto Omurice

Great for Lunch - Simple! Natto Omurice - Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, great for lunch - simple! natto omurice. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Great for Lunch - Simple! Natto Omurice is one of the favorite food menus that have been sought by many people throughout the internet. For anyone who is the individual who is looking to get the recipe information, then this is the right website page. We convey the steps to how to cook along with the ingredients needed. Make sure you also display related videos as additional information.

Great for Lunch - Simple! Natto Omurice

To begin with this particular recipe, we must first prepare a few components. You may have Great for Lunch - Simple! Natto Omurice using 10 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Great for Lunch - Simple! Natto Omurice

  1. Get 1 of Egg.
  2. You need 1 of pack ☆Natto.
  3. Make ready 1 of rice bowl's worth ☆Cooked rice (warm).
  4. You need 1 dash of each ☆Salt and pepper.
  5. Get 1 tbsp of ☆Milk (if you have).
  6. Take 15 grams of Butter.
  7. Make ready 1 of Mayonnaise.
  8. You need 1 of Ketchup.
  9. Prepare of Desired Toppings.
  10. Make ready 1 of Dried parsley, grated cheese.

Great for Lunch - Simple! Natto Omurice detailed

  1. Break the egg into a bowl and lightly beat it. Add the ☆ ingredients and mix well..
  2. Heat up a frying pan and melt some butter in it. Then add Step 1 and use chopsticks to mix in a circular motion. Once it's half-cooked, use a spatula to adjust the shape..
  3. Make the shape and then place it at the edge of the frying pan. Turn over the pan onto a plate to place the omelet. Top with ketchup and mayonnaise and it's complete!.
  4. Super-Simple Microwave Version.
  5. Beat the eggs in a deep heat-resistant dish. Add all the ingredients and mix, then microwave as-is for about 2 minutes (definitely use milk in this version)..
  6. Turn the dish over as if it were a lid to remove the egg. Top with ketchup and mayonnaise and it's complete..
  7. You can also eat it from the dish, and top with the mayonnaise and ketchup there. Maybe one less plate you'll have to wash. ♪.

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