How to Prepare Ultimate Easy Spicy 'Mentaiko' Cod Roe Pasta
Easy Spicy 'Mentaiko' Cod Roe Pasta - Hey everyone, it is Brad, welcome to our recipe page. Today, we're going to make a distinctive dish, easy spicy 'mentaiko' cod roe pasta. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy Spicy 'Mentaiko' Cod Roe Pasta has become the favorite food menus that are being sought by many people people in the internet. If you're the individual who needs the recipe information, then this is the right website page. We convey the steps to how to cook with the ingredients needed. Do not forget to also display related videos as additional information.
To get started with this particular recipe, we have to first prepare a few components. You could cook Easy Spicy 'Mentaiko' Cod Roe Pasta using 9 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Easy Spicy 'Mentaiko' Cod Roe Pasta
- Prepare 150 grams of Pasta.
- Get 60 grams of Mentaiko.
- Prepare 3 stalk of Green onions.
- Make ready 3 of leaves Shiso leaves.
- It's 1 tbsp of ● Sake.
- Take 1 tsp of ● Soy sauce.
- Take 1 tsp of ● Sesame oil.
- You need 1 dash of ● Pepper.
- Prepare 1 of to garnish Daikon radish sprouts.
Step by step to make Easy Spicy 'Mentaiko' Cod Roe Pasta
- Remove the mentaiko from the membrane using a spoon..
- Cut the green onion and shiso leaves finely and mix with the mentaiko and ● seasonings..
- Cook the pasta with salt and drain well. Mix well with the sauce from Step 2..
- Transfer to a serving dish and sprinkle with daikon radish sprouts. Sprinkle with shredded nori seaweed if you like..
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