How to Prepare Any-night-of-the-week Mexican bean salad

Mexican bean salad - Hey everyone, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, mexican bean salad. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mexican bean salad is one of the favorite food menus that are increasingly being sought by many people people in the internet. Should you be the individual that wants the recipe information, then right here is the right website page. We convey the steps to how to cook combined with ingredients needed. Make sure you also display related videos as additional information.

Black beans, kidney beans, and cannellini beans combine with corn, bell pepper, and red onion in this easy and colorful salad. This is the perfect salad to take to a family reunion or potluck. It's colorful, keeps well and is full of flavor without being too spicy or vinegary.

To get started with this particular recipe, we must prepare a few ingredients. You could have Mexican bean salad using 19 ingredients and 3 steps. Here is how you cook it.

Ingredients of Mexican bean salad

1. You need 1 can of black beans, rinsed &drained.
2. Make ready 1 can of kidney beans, drained.
3. Take 1 of green bell pepper, chopped.
4. Prepare 1 of red bell pepper, chopped.
5. It's 10 oz of frozen corn kernels.
6. Get 1 of red onion chopped.
7. It's 1/2 cup of olive oil.
8. Make ready 1/2 cup of red wine vinegar.
9. Take 2 tbsp of fresh lime juice.
10. Get 1 tbsp of lemon juice.
11. You need 2 tbsp of white sugar.
12. It's 1 tbsp of salt.
13. You need 1 clove of crushed garlic.
14. Get 1/4 cup of chopped fresh cilantro.
15. It's 1/2 tbsp of ground cumin.
16. You need 1/2 tbsp of ground black pepper.
17. Prepare 1 dash of hot pepper sauce.
18. Prepare 1/2 tsp of chilli powder.
19. Prepare 1 can of cannellini beans, drained & rinsed.

Mexican bean salad comprehensive

1. In large bowl, combine beans, bell peppers, frozen corn, and red onion..
2. In a small bowl, whisk together olive oil, red wine vinegar, lime juice, lemon juice, sugar, salt, garlic, cilantro, cumin, and black pepper. Season to taste with hot sauce and chili powder..
3. Pour olive oil dressing over vegetables; mix well. Chill thoroughly, and serve cold..

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