Easiest Way to Make Favorite Low fat broccoli and leek soup
Low fat broccoli and leek soup - Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, low fat broccoli and leek soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Low fat broccoli and leek soup is amongst the favorite food menus that are being sought by a lot of people over the internet. Should you be the individual that is looking for the recipe information, then this is the right website page. We convey the steps to how to prepare combined with the ingredients needed. Make sure you also display related videos as additional information.
Place leeks, celery, garlic and thyme in large pan. Add stock and bring to boil. Rinse the leek thoroughly and chop finely, both the green and the white parts.
To get started with this particular recipe, we have to first prepare a few components. You can easily cook Low fat broccoli and leek soup using 8 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Low fat broccoli and leek soup
- Get 3 of leeks sliced.
- Make ready 2 clove of garlic crushed.
- Prepare 1 stick of celery.
- Make ready 1 liter of vegetable stock.
- You need 200 grams of broccoli florets.
- Take 200 ml of semi skimmed milk.
- Take 1 tbsp of chopped fresh parsley.
- Take to taste of salt and pepper.
Step by step to make Low fat broccoli and leek soup
- Place leeks, celery, garlic and thyme in large pan..
- Add stock and bring to boil. Simmer for about 15 minutes..
- Stir broccoli and parsley. Continue to cook until broccoli is tender..
- Allow to cool a bit add milk and blend..
- Return to heat and season to taste..
- Can be frozen once completely cold..
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