Steps to Make Speedy Lamb Curry With Spicy Couscous

Lamb Curry With Spicy Couscous - Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, lamb curry with spicy couscous. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Lamb Curry With Spicy Couscous is amongst the favorite food menus that will be sought by many people people over the internet. When you are the individual that wants the recipe information, then here is the right website page. We convey the steps to how to prepare together with the ingredients needed. Make sure you also display related videos as additional information.

To get started with this particular recipe, we must prepare a few components. You may cook Lamb Curry With Spicy Couscous using 25 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Lamb Curry With Spicy Couscous

1. Make ready of For the lamb.
2. Get 300 grams of lean diced lamb.
3. You need 1 can of chopped tomatoes.
4. Make ready 1 tbsp of olive oil.
5. It's 1 large of onion.
6. It's 3 clove of garlic.
7. You need 1 of Salt.
8. It's 1 of Ground black pepper.
9. Take 1 of Ground cinnamon.
10. Make ready 1 of Ground cumin.
11. Get 1 of Ground turmeric.
12. Take 1 of Ground gara masala.
13. You need 1 of Dried parsley.
14. Make ready 1 of Hot chili powder.
15. Prepare 1 of Paprika.
16. You need of For the couscous.
17. Make ready 160 grams of Couscous.
18. Make ready 1 of Boiling water.
19. Take dash of malt vinegar.
20. Take dash of lemon juice.
21. It's 1/2 tsp of hot chili powder.
22. Take 1/2 tsp of hot paprika.
23. It's pinch of garlic powder.
24. It's of Salt.
25. It's of Ground black pepper.

Lamb Curry With Spicy Couscous step by step

1. Cut the onions into half-moon shaped pieces and fry in a large saucepan in the olive oil until softened.
2. Add the finely minced garlic cloves and continue frying until both onions and garlic are browning.
3. Add the lamb and fry to seal it.
4. Add the spices, making sure every cube of lamb has a decent amount sprinkled in its surface (plus more to taste).
5. Continue fry until the lamb is cooked through - cut a cube open to check, although some may prefer it a little rarer.
6. Add the chopped tomatoes to the saucepan and simmer, ensuring that the sauce doesn't reduce too much. Add more spice to taste.
7. For the couscous - put all of them (bar the water) into a bowl and pour the boiling water on top. You should pour enough so that the couscous is covered, plus a little extra..
8. Voilà! Serve and enjoy.

So that is going to wrap it up for this special food lamb curry with spicy couscous recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Share :