Recipe of Favorite Cheesy Or Salty Pretzel Twists

Cheesy Or Salty Pretzel Twists - Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to make a special dish, cheesy or salty pretzel twists. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Cheesy Or Salty Pretzel Twists is one of the favorite food menus that are being sought by a lot of people over the internet. Should you be the one that wants the recipe information, then this can be the right website page. We convey the steps to how in order to cook with the ingredients needed. Make sure you also display related videos as additional information.

To begin with this particular recipe, we must prepare a few components. You could have Cheesy Or Salty Pretzel Twists using 9 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Cheesy Or Salty Pretzel Twists

1. Take of pretzel twists.
2. You need 1 1/3 cup of 110 degree F. water.
3. Prepare 3 1/4 cup of all-purpose flour.
4. It's 2 tbsp of instant yeast.
5. It's 3 tbsp of brown sugar.
6. Make ready 1/2 tbsp of sea salt or kosher salt.
7. You need 1 oz of shredded cheddar cheese.
8. Get 4 quart of boiling water.
9. Prepare 2 tbsp of baking soda.

Step by step to make Cheesy Or Salty Pretzel Twists

1. In large mixing bowl with hook attachment add flour..
2. In another bowl add heated water, yeast and brown sugar. Let sit 5 minutes to activate and become frothy..
3. Add yeast water to flour and knead for 5 minutes. You are looking for a soft dough ball to form. You may need to add extra flour, 1 tablespoon at a time to achieve this..
4. Once ball forms, cover bowl with plastic wrap and let rise in a warm, draft free area for 1 hour..
5. On a lightly floured surface turn out dough. Separate into 6 equal portions..
6. Take each portion and roll out to a 12" rope..
7. Take each rope and twist 4 times..
8. In boiling water add your baking soda. Boil each twist for 10 seconds then drain on paper towels..
9. Preheat oven to 425°F. On a parchment or silicone lined baking tray place your twists..
10. Sprinkle each twist with sea salt. Sprinkle cheese on 3 of the twists too..
11. Place in oven and bake 15-25 minutes until nicely golden brown..
12. Enjoy chewy pretzel goodness!.
13. Recipe by taylor68too..
14. You can easily change flavors by adding some garlic powder, or perhaps cinnamon sugar. The flavor combinations are yours to explore:-).

So that is going to wrap it up for this special food cheesy or salty pretzel twists recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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