Easiest Way to Prepare Perfect Shepherd's Pie the Meaty One

Shepherd's Pie the Meaty One - Hello everybody, it's John, welcome to our recipe page. Today, we're going to prepare a special dish, shepherd's pie the meaty one. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Shepherd's Pie the Meaty One is just about the favorite food menus that have been sought by many people in the internet. In case you are the individual who wants the recipe information, then right here is the right website page. We convey the steps to how in order to cook along with the ingredients needed. Make sure you also display related videos as additional information.

To get started with this particular recipe, we must prepare a few components. You can certainly have Shepherd's Pie the Meaty One using 23 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Shepherd's Pie the Meaty One

1. It's of Potatoes.
2. Make ready 2 pounds of Yukon gold potatoes.
3. You need 1 stick of butter.
4. Prepare As needed of water to boil potatoes.
5. Take of To taste salt.
6. Make ready 12 ounces of evaporated milk.
7. Take of Gravy.
8. Prepare 3 pounds of lamb neck bones.
9. Prepare 1 pound of ground lamb.
10. You need 1 stick of butter.
11. It's 1 cup of English peas.
12. Get 1 pound of lamb steaks.
13. Get 1 pound of baby carrots.
14. It's 1/2 cup of celery.
15. Make ready 1/3 cup of all-purpose flour.
16. Prepare 1 teaspoon of worcestershire sauce.
17. Get of To taste salt.
18. You need of To taste ground black pepper.
19. Make ready 1 teaspoon of granulated garlic powder.
20. You need 3 of pearl onions grated.
21. Get 1/2 teaspoon of ground thyme.
22. Make ready 1/2 teaspoon of rosemary.
23. Take 15 ounces of beef broth.

Steps to make Shepherd's Pie the Meaty One

1. Season the neckbones cut up the lamb steaks. Set them aside. Cut up the vegetables. Grate the onions..
2. Sauté the vegetables except for the English peas in the butter. Add the neckbones and steaks to the vegetables. Simmer covered for 15 minutes remove the meat..
3. Simmer the ground lamb with the vegetables. When the lamb is browned drain the juices. Preheat oven to 400°Fahrenheit..
4. Make the mashed potatoes. Peel and cube the potatoes. Add enough water to a pot to cover the potatoes. Bring to a boil till potatoes are fork tender. Drain potatoes add the stick of butter, and evaporated milk..
5. Whip potatoes till creamy and thick. Allow to cool, and firm..
6. Add the spices, tomato paste, and flour stir well. Add back to pan and sauté for 4 minutes. Add in the 15 ounces of beef broth. Stir and allow to simmer 10 minutes..
7. When the potatoes are cooled to the touch, add to top of the shepherd's pie filling. Spread with a fork and put into hot oven for 30-35 minutes. Allow to rest 15 minutes and serve. I hope you enjoy!!!.

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